We’re getting prepared to record our Car con Carne pilot this week. To make things easy-ish, we decided to start with a Chicago destination that’s both good and easy to get to: Fat Willy’s.

We’re currently looking for our first “ride-along” guest. We don’t think finding guests will be too hard. After all, we’ll be picking guests up and driving them to eat barbecue–how much convincing is needed beyond that?

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